The modern cook

The modern cook by Charles Elmé Francatelli

Cooking

What The modern cook by Charles Elmé Francatelli is worth on the used-book market.

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Item details

Brand
Charles Elmé Francatelli
Author
Charles Elmé Francatelli
Published
1859
Publisher
Macmillan and co., limited
Pages
560
Editions
3

The modern cook resale value

The modern cook by Charles Elmé Francatelli (1859). Across 3 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this 1859 cookbook rare?
As a 1859 publication, it is a historical piece, and with 3 recorded editions, it holds definite vintage appeal.
What is the condition of the book?
Specific condition details are not provided, but it is a 560-page volume from the original run.
Who is the author of this cooking guide?
The book, "The Modern Cook," was authored by Charles Elmé Francatelli.