Sea Cookery by Richard Bond
CookingWhat Sea Cookery by Richard Bond is worth on the used-book market.
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Item details
- Brand
- Richard Bond
- Author
- Richard Bond
- Published
- 1911
- Publisher
- James Munro & Co. Ltd.
- Pages
- 240
- Editions
- 4
Sea Cookery resale value
Sea Cookery by Richard Bond (1911). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.
What drives the price
First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.
Frequently asked questions
- Is this a rare find?
- As one of 4 editions, this 1911 publication holds notable historical value for collectors.
- What is the scope of this cookbook?
- The book, published by James Munro & Co. Ltd., contains 240 pages of cooking information.
- Who is the author?
- Sea Cookery was authored by Richard Bond.