Savoring the Past

Savoring the Past by Barbara Ketcham Wheaton

Cooking

What Savoring the Past by Barbara Ketcham Wheaton is worth on the used-book market.

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Item details

UPC / EAN
9782702114360
Brand
Barbara Ketcham Wheaton
Author
Barbara Ketcham Wheaton
Published
1983
Publisher
University of Pennsylvania Press
Pages
341
ISBN
9782702114360
Editions
4

Savoring the Past resale value

Savoring the Past by Barbara Ketcham Wheaton (1983). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this 1983 cookbook still highly sought after by collectors?
As a published work from the University of Pennsylvania Press, this edition maintains appeal for culinary history enthusiasts.
How many editions of Savoring the Past are available?
This title has been released in 4 different editions.
What is the ISBN for this specific printing?
The ISBN listed for this copy is 9782702114360.