Is this an original 1907 edition?

The book was originally published in 1907 by the American School of Home Economics.

How many pages are in this cookbook?

This edition contains 210 pages of culinary instruction.

Are there multiple versions of this book available?

Yes, this title has been published in 4 different editions.

Principles of cookery by Anna Barrows

Name: Principles of cookery by Anna Barrows
Brand: Anna Barrows

Cooking

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Open Library — Principles of cookery

Item details

Brand: Anna Barrows
Author: Anna Barrows
Published: 1907
Publisher: American School of Home Economics
Pages: 210
Editions: 4

Principles of cookery resale value

Principles of cookery by Anna Barrows (1907). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this an original 1907 edition?: The book was originally published in 1907 by the American School of Home Economics.
How many pages are in this cookbook?: This edition contains 210 pages of culinary instruction.
Are there multiple versions of this book available?: Yes, this title has been published in 4 different editions.