MASTERCHEF

MASTERCHEF by LOYD GROSSMAN (INTRODUCTION)

Cooking

What MASTERCHEF by LOYD GROSSMAN (INTRODUCTION) is worth on the used-book market.

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Item details

UPC / EAN
0091814626
Brand
LOYD GROSSMAN (INTRODUCTION)
Author
LOYD GROSSMAN (INTRODUCTION)
Published
1996
Publisher
EBURY PRESS
Pages
168
ISBN
0091814626
Editions
4

MASTERCHEF resale value

MASTERCHEF by LOYD GROSSMAN (INTRODUCTION) (1996). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this 1996 edition still relevant for modern cooking?
As a classic, it offers foundational recipes from 1996. Check the listing for its specific condition to judge its current usability.
How many editions of this book are there?
This title has been published in 4 different editions.
What is the ISBN for this specific book?
The ISBN for this Masterchef by Loyd Grossman is 0091814626.