Is this 1929 cookbook still valuable to collectors?

Yes, as a 4th edition published in 1929, it holds strong historical and culinary collecting value.

What is the ISBN for this specific edition?

The ISBN listed for this volume is 9783805702188.

How many pages are in the Lexikon der Küche?

This comprehensive cookbook contains 955 pages of culinary information.

Lexikon der Küche by Richard Hering

Name: Lexikon der Küche by Richard Hering
Brand: Richard Hering

Cooking

What Lexikon der Küche by Richard Hering is worth on the used-book market.

Used

—

New / Sealed

—

Live on eBay now

See current eBay listings

Live on eBay right now

JunkPal AI· resale insightanalyzing sold comps…

▍

Price data verified against · 1

Open Library — Lexikon der Küche

Item details

UPC / EAN: 9783805702188
Brand: Richard Hering
Author: Richard Hering
Published: 1929
Publisher: Fachbuchverlag Pfanneberg
Pages: 955
ISBN: 9783805702188
Editions: 4

Lexikon der Küche resale value

Lexikon der Küche by Richard Hering (1929). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this 1929 cookbook still valuable to collectors?: Yes, as a 4th edition published in 1929, it holds strong historical and culinary collecting value.
What is the ISBN for this specific edition?: The ISBN listed for this volume is 9783805702188.
How many pages are in the Lexikon der Küche?: This comprehensive cookbook contains 955 pages of culinary information.