Is this a rare find for vintage cookbook collectors?

Yes, published in 1914 by Read Books, this book is a significant piece of early 20th-century culinary literature.

How many editions of this book are available?

This title has been published in 3 different editions.

What is the ISBN for this specific copy?

The ISBN listed for this edition is 9781444616743.

How to cook and why by Elizabeth Condit

Name: How to cook and why by Elizabeth Condit
Brand: Elizabeth Condit

Cooking

What How to cook and why by Elizabeth Condit is worth on the used-book market.

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Item details

UPC / EAN: 9781444616743
Brand: Elizabeth Condit
Author: Elizabeth Condit
Published: 1914
Publisher: Read Books
Pages: 258
ISBN: 9781444616743
Editions: 3

How to cook and why resale value

How to cook and why by Elizabeth Condit (1914). Across 3 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this a rare find for vintage cookbook collectors?: Yes, published in 1914 by Read Books, this book is a significant piece of early 20th-century culinary literature.
How many editions of this book are available?: This title has been published in 3 different editions.
What is the ISBN for this specific copy?: The ISBN listed for this edition is 9781444616743.