Basic cookery by Richard E. Martland

Cooking

What Basic cookery by Richard E. Martland is worth on the used-book market.

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Item details

UPC / EAN
9780434922345
Brand
Richard E. Martland
Author
Richard E. Martland
Published
1980
Publisher
Elsevier Science & Technology Books
Pages
602
ISBN
9780434922345
Editions
5

Basic cookery resale value

Basic cookery by Richard E. Martland (1980). Across 5 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is the 5th edition of Basic Cookery by Martland still in demand?
Yes, this 5th edition, published in 1980, is available for resale and represents a classic cooking text.
What is the ISBN for this cookbook?
The ISBN for this specific edition is 9780434922345.
How many pages are in this copy of Basic Cookery?
This volume contains 602 pages.