A Practical Guide for the Cake and Bread Baker

A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf

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What A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf is worth on the used-book market.

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Item details

UPC / EAN
9781377610375
Brand
C. W. Schlumpf
Author
C. W. Schlumpf
Published
1884
Publisher
Read Books
Pages
103
ISBN
9781377610375
Editions
4

A Practical Guide for the Cake and Bread Baker resale value

A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf (1884). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.

What drives the price

First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.

Frequently asked questions

Is this 1884 baking book still valuable?
As a 4th edition published in 1884, it holds significant historical value for antique cookbook collectors.
How many pages are in this guide?
The book contains 103 pages.
What is the ISBN for this copy?
The ISBN listed for this edition is 9781377610375.