
A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf
CookingWhat A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf is worth on the used-book market.
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Item details
- UPC / EAN
- 9781377610375
- Brand
- C. W. Schlumpf
- Author
- C. W. Schlumpf
- Published
- 1884
- Publisher
- Read Books
- Pages
- 103
- ISBN
- 9781377610375
- Editions
- 4
A Practical Guide for the Cake and Bread Baker resale value
A Practical Guide for the Cake and Bread Baker by C. W. Schlumpf (1884). Across 4 editions. Used-book value depends heavily on edition (first printing vs. reprint), condition, dust jacket, and whether it's signed. First editions and out-of-print titles command the biggest premiums.
What drives the price
First editions/first printings, intact dust jackets, signatures, and unmarked pages are the top value drivers. Book-club editions and later reprints are worth far less.
Frequently asked questions
- Is this 1884 baking book still valuable?
- As a 4th edition published in 1884, it holds significant historical value for antique cookbook collectors.
- How many pages are in this guide?
- The book contains 103 pages.
- What is the ISBN for this copy?
- The ISBN listed for this edition is 9781377610375.