Cooking resale values
28 Cooking priced on real sold comps. See what each is worth — loose or complete — before you buy or sell.
Updated August 2026 · prices refresh as new sales close.
publisherAndrews McMeel Publishing (78)Wiley & Sons, Incorporated, John (63)Taylor & Francis Group (58)HarperCollins Publishers (57)Creative Media Partners, LLC (40)Wiley (37)Penguin Random House (33)CreateSpace Independent Publishing Platform (28)Skyhorse Publishing Company, Incorporated (28)Tuttle Publishing (25)
Filtered: CreateSpace Independent Publishing Platform · 28 items · clear ×
The best vegetarian dishes I know by Jeanne Jardine
The young housewife's counsellor and friend by Mary Mason
Tofu & soymilk production by Shurtleff, William
Oysters and fish by Thomas J. Murrey
The fun of cooking by Caroline French Benton
Spicy tasty vegan cuisine by Naasira Ageela
Uncooked Foods & How to Use Them by Eugene Christian
Spiralizer Cookbook : 100% Vegan by Karen Greenvang
Lady in the Saddle by Jean Wilder
Planet Friendly Diet by Cat Smiley
Electric pressure cooker by Savanna Peters
Eating and drinking in Paris by Andy Herbach
Rawmazing Desserts by Susan Powers
Dressed game and poultry à la mode by Harriet Anne de Salis
Fast and Fabulous by Judy Gilliard
Cook's Oracle and House Keeper's Manual by William Kitchiner
Blue Ribbon Cook Book by Jennie C. Benedict
The khaki kook book by Mary Kennedy Core
Menus made easy by Nancy Lake
How to Cook Fish by Myrtle Reed
California Mexican-Spanish Cookbook .. by Bertha Haffner-Ginger
Lectin Free Cookbook by Clarissa Fleming
Miss Parloa's New Cook Book by Maria Parloa
Hand-book of Practical Cookery, for Ladies and Professional Cooks .. by Pierre Blot
Chinese-Japanese Cook Book by Onoto Watanna
Twenty-four little French dinners and how to cook and serve them by Cora Moore
Nelson's home comforts by Mary Hooper
The Italian Cook Book by Maria Gentile
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